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Sushi | Thai Kitchen | Japanese Kitchen | Special Menu | Chef's Choices | Desserts | Drinks


Consuming raw or undercooked meats, poultry, seafood, shellfish or egg may increase
your risk of food-borne illness.  We will not responsible for meat cook rare.


 

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Japanese Appetizers
  •    $6.95
    EDAMAME
     
  • Steamed Soy bean, lightly salted.

  •    $9.95
    GYOZA (Pan Fried Dumpling)
     
  • Filled with seasoned chicken & vegetables, served with sesame dipping sauce. (5 pcs.)

  •    $9.95
    VEGGIE GYOZA
     
  • Filled with seasoned vegetables, served with sesame dipping sauce. (5 pcs.)

  •    $14.95
    SOFT SHELL CRAB
     
  • Golden crispy breaded, deep fried soft shell crab served with sesame sauce.

Tempura Appetizers

  Crispy lightly coated and deep fried, served with tasty warm seasoned dashi sauce.  

  •    $12.95
    VEGETABLES
     
  • Green bean, sweet potatoes, eggplant, baby corn, broccoli and squash.

  •    $12.95
    CHICKEN
     
  • Chicken, green bean, sweet potatoes, eggplant and squash.

  •    $14.95
    SHRIMP
     
  • Shrimp, green bean, sweet potatoes, eggplant and squash.

Salad and Soup
  •    $7.95
    SEAWEED SALAD
     
  • A mixture of cold green seaweed marinated in seasoned of sesame sauce.

  •    $5.50
    MISO SOUP
     
  • Soy bean soup served with tofu, seaweed and scallions.

Japanese Entrees

  All entree (except noodle dish) are served with jasmine rice or fried rice and choice of miso soup or ginger salad.  

   

TERIYAKI
    • Teppanyaki style marinated in teriyaki sauce.

    • Chicken $21.95
    • Beef $22.95
    • Shrimp $22.95
    • Salmon $26.95

 

TEMPURA
  • Crispy battered tempura, served with tasty warm seasoned dashi sauce.

  • Vegetables $20.95
  • Chicken $22.95
  • Shrimp $26.95

 

  • $20.95
    CHICKEN KATSU
  • Crispy golden breaded of chicken with katsu sauce.

  • $27.95
    HIBACHI SCALLOPS
  • Grilled scallops served with scallions, ginger & garlic butter sauce.

  • $27.95
    SALMON BUTTER GARLIC
  • Teppanyaki style, marinated salmon with special scallions & garlic butter sauce.

  • $27.95
    JAPANESE STEAK
  • N.Y. strip steak grilled in teppanyaki style with ginger, marinated in soy sauce, scallions and garlic.

Japanese Noodles
YAKI UDON
    • Yaki udon is a Japanese stir fry dish consisting of thick, smooth, white udon noodle mixed with a soy based sauce, ginger, vegetables and your choice of meat.

    • Vegetables $21.95
    • Chicken $21.95
    • Beef $22.95
    • Shrimp $22.95
    • Seafood $26.95

 

  • $22.95
    TEMPURA UDON SOUP
  • Seasoned broth with udon noodle, served with a side of tempura shrimp and vegetables.

ExtraS / Side Orders
  • $3.00
    STEAMED RICE
  • $4.00
    BROWN RICE
  • $4.00
    FRIED RICE (with egg)
  • $4.00
    SUSHI RICE
  • $3.00
    RICE NOODLE
  • $4.00
    EGG NOODLE
  • $6.00
    UDON NOODLE
  • $4.00
    STEAMED VEGETABLES

   

EXTRA ENTREE SAUCE


ex. Curry Sauce, Garlic Sauce, Peanut Sauce, etc.

    • Small (4oz.) $4.00
    • Medium (8oz.) $8.00
    • Large (16oz.) $12.00

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